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“SAN PASQUAL EN LA COCINA” WOODEN RETABLO FOR COOKS

$34.95
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CHILE de ARBOL PEQUIN PEPPER CENTERPIECE WREATH

$69.95
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HATCH SUN DRIED RED “CHILI” CHILE PEPPER PODS *CHOICE OF HEAT LEVEL*

$9.95
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*PREORDER 2026* (HOT HEAT) “SANDIA” GREEN CHILE – ROASTED | FROZEN

Price range: $18.95 through $95.95
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HANDMADE “MESILLA VALLEY SANDIA” RED CHILE PEPPER RISTRA

Price range: $39.95 through $184.95
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KOKOPELLI KIVA FIREPLACE INCENSE BURNER AND PIÑON INCENSE BRICKS

$22.95
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RED CHILE SPICED BURKETTS – Jack’s Buttery Burkett Pecan Halves – 1 tin full

$19.95
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NEW MEXICO STYLE RED CHILE “COLORADO” (RED CHILE SAUCE), TWO 8-OZ. CONTAINERS

$16.95
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“THE SHED, SANTA FE” RED CHILE SAUCE

$11.95
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“VERDE” GREEN CHILE AND CHEESE TAMALES – MEATLESS – 1 DOZEN

$39.95
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HAND CARVED ST. FRANCIS FOLK ART FIGURE

$39.95
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New Mexico Red Chile Posole Pozole – Pork and Hominy

$19.95
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